Best Green Chile Cheeseburgers in New Mexico

The Land of Enchantment's signature dish: a griddled patty buried under roasted Hatch green chile and melted cheese. From Hatch roadside stands to Santa Fe counters, these are the burgers worth the drive.

Top 3 · The Podium
1
Sparky's
100
consensus
Hatch
Tasting TableAlbuquerque JournalNew Mexico TrueYelpGoogle

In the chile capital of the world, Sparky's won the 2022 New Mexico State Fair Green Chile Cheeseburger Challenge and carries a 4.6 Google average across 4,600-plus reviews. A kooky-Americana roadside stop where the chile grows within miles.

2
Buckhorn Tavern
99
consensus
San Antonio
Tasting TableAlbuquerque JournalNew Mexico TrueYelpGoogle

The historic San Antonio tavern that beat Bobby Flay in a green chile cheeseburger throwdown and made GQ's burgers-to-eat-before-you-die list. A juicy patty under fiery Hatch chile, 4.6 on Google.

3
Tumbleweeds Diner
83
consensus
Magdalena
Tasting TableYelpGoogle

A Highway 60 newcomer in tiny Magdalena that became a destination fast, with a 4.8 Google average. House-ground brisket smashed thin, American cheese and Young Guns Hatch chile on a buttered potato bun.

The Rest of the Ranking
4
The Owl Bar & Café
San Antonio
A nearly century-old San Antonio landmark whose Owl Burger was born when Manhattan Project scientists asked for a grill. Beef ground on-site, smashed thin, under a secret green chile sauce.
Tasting TableNew Mexico TrueYelpGoogle
82
consensus
5
Laguna Burger
Albuquerque
Born in a Laguna Pueblo gas station and a 2016 State Fair winner, Laguna Burger stacks a half-pound of seasoned Angus and chopped Hatch chile on a local bun. A New Mexico rite of passage.
Tasting TableNew Mexico TrueYelpGoogle
81
consensus
6
Realburger
Santa Fe
A Cerrillos Road counter that set the Santa Fe standard, praised for its green-chile-to-beef ratio and ribbon fries. A 4.6 Google average.
Albuquerque JournalYelpGoogle
80
consensus
7
Chili Line Depot
Tres Piedras
A farm-to-table inn and restaurant near Carson National Forest serving a chile-drenched burger built on beef, pork and eggs from the owners' own ranch. A 4.6 on Yelp.
Tasting TableYelpGoogle
79
consensus
8
Grassburger
Albuquerque
A regenerative-ranching spot serving 100% grass-fed beef, with its Green Chile Jack Burger driving a devoted following and a 4.5 Google average across 1,700-plus reviews.
Albuquerque JournalYelpGoogle
76
consensus
9
Bang Bite
Santa Fe
A Santa Fe food truck parked at Santa Fe Brewing, cooking every green chile burger to order with add-ons from blue cheese to maple-bacon jam. A 4.6 on Google and 4.5 on Yelp.
YelpGoogle
72
consensus
10
Horseman's Haven Café
Santa Fe
A humble Cerrillos Road café famous for some of the state's spiciest green chile, dialed across five heat levels. Anthony Bourdain stopped in; the burger hides under a pile of sauce.
Tasting TableYelpGoogle
71
consensus
11
Café Abiquiú
Abiquiú
Tasting TableGoogle
69
consensus
12
High Point Grill
Albuquerque
YelpGoogle
66
consensus
13
Isleta Grill
Isleta Pueblo
YelpGoogle
66
consensus

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The full ranking

Best Green Chile Cheeseburgers in New Mexico

The Land of Enchantment's signature dish: a griddled patty buried under roasted Hatch green chile and melted cheese. From Hatch roadside stands to Santa Fe counters, these are the burgers worth the drive.

  1. 1

    Sparky's (Hatch)

    In the chile capital of the world, Sparky's won the 2022 New Mexico State Fair Green Chile Cheeseburger Challenge and carries a 4.6 Google average across 4,600-plus reviews. A kooky-Americana roadside stop where the chile grows within miles.

  2. 2

    Buckhorn Tavern (San Antonio)

    The historic San Antonio tavern that beat Bobby Flay in a green chile cheeseburger throwdown and made GQ's burgers-to-eat-before-you-die list. A juicy patty under fiery Hatch chile, 4.6 on Google.

  3. 3

    Tumbleweeds Diner (Magdalena)

    A Highway 60 newcomer in tiny Magdalena that became a destination fast, with a 4.8 Google average. House-ground brisket smashed thin, American cheese and Young Guns Hatch chile on a buttered potato bun.

  4. 4

    The Owl Bar & Café (San Antonio)

    A nearly century-old San Antonio landmark whose Owl Burger was born when Manhattan Project scientists asked for a grill. Beef ground on-site, smashed thin, under a secret green chile sauce.

  5. 5

    Laguna Burger (Albuquerque)

    Born in a Laguna Pueblo gas station and a 2016 State Fair winner, Laguna Burger stacks a half-pound of seasoned Angus and chopped Hatch chile on a local bun. A New Mexico rite of passage.

  6. 6

    Realburger (Santa Fe)

    A Cerrillos Road counter that set the Santa Fe standard, praised for its green-chile-to-beef ratio and ribbon fries. A 4.6 Google average.

  7. 7

    Chili Line Depot (Tres Piedras)

    A farm-to-table inn and restaurant near Carson National Forest serving a chile-drenched burger built on beef, pork and eggs from the owners' own ranch. A 4.6 on Yelp.

  8. 8

    Grassburger (Albuquerque)

    A regenerative-ranching spot serving 100% grass-fed beef, with its Green Chile Jack Burger driving a devoted following and a 4.5 Google average across 1,700-plus reviews.

  9. 9

    Bang Bite (Santa Fe)

    A Santa Fe food truck parked at Santa Fe Brewing, cooking every green chile burger to order with add-ons from blue cheese to maple-bacon jam. A 4.6 on Google and 4.5 on Yelp.

  10. 10

    Horseman's Haven Café (Santa Fe)

    A humble Cerrillos Road café famous for some of the state's spiciest green chile, dialed across five heat levels. Anthony Bourdain stopped in; the burger hides under a pile of sauce.

Ranked across 5 sources: Tasting Table · Best Green Chile Cheeseburgers 2025 (unordered roundup); Albuquerque Journal · Best Green Chile Cheeseburgers 2024 (unordered roundup); New Mexico True · Green Chile Cheeseburger Trail (unordered); Yelp · Ranked by Rating · 0.5x Weight (June 2026); Google Reviews · Ranked by Rating · 0.5x Weight (June 2026). Full scoring is on the Methodology tab above.

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